baking dish. In a small bowl, combine sugar and gelatin powder; sprinkle over rhubarb. Sprinkle dry cake mix over gelatin mixture. Pour hot water over cake mix (do not stir). Drizzle with butter.

Drizzle the top with the melted butter and 7up or Sprite soda. Do not stir! Bake the strawberry rhubarb dump cake for 50-60 ...

Tender, buttery scones with the spring flavors we love the most.

pound cake and ice cream. In a medium saucepan, combine the rhubarb with about 1/2 inch of water. Add sugar; bring to a boil. Lower heat and simmer for 10 to 15 minutes or until tender. Stir ...

Rhubarb and ginger are a natural pairing, this cake is a delicious celebration of that marriage, with a crumbly topping and just the right balance of sweet and spice.