13d
Delish on MSNYes, Rhubarb CAN Be Poisonous—Here’s What To Look Out ForAt first glance, the vibrant, pink stalks look almost like sunburned celery, but rhubarb is in a category of its own.
One of the key ingredients of growing rhubarb is patience. Sarah said you shouldn't harvest them at all in the first season, ...
The potato plant looks pretty attractive, but the leaves and stems are not edible. They contain solanine, arsenic, and ...
Leaves shouldn't be eaten as they contain oxalic acid and are poisonous. Rhubarb suffers from few diseases. Crown rot is the main threat, particularly if soil conditions are wet. The fungal ...
Not sure what that is all about. The most important thing you must know is that the leaves of rhubarb are poisonous, and you only eat the stalk. Some people compost the leaves, but I prefer not to.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results