red-stalked, speckled (pink), and green-stalked. Celery, Apium graveolens, is a biennial plant in the Apiaceae family. It is primarily cultivated for its crisp, fibrous stalks. It is a popular ...

Most people toss the leaves of celery when preparing it for eating. But the leaves are very nutritious. Celery leaves impart ...

It should have tightly packed, firm heads with no brown patches on the outer layers. Celery stalks need to be cut away from the base and washed thoroughly. Serve trimmed stalks raw with cheese ...