However, scientifically, and in some ways counterintuitively, pork is classified as red meat. Again, the confusion stems from industry advertising and the fact that pork has a lighter color when ...

Two more kinds of ticks can cause red meat allergies than previously thought. See the new species, learn where all 3 live, ...

Chef Janet Loughran​ is helping us meal prep for a busy week. This recipe for pork carnitas is a great way to get started!

The potatoes, pre-boiled and tossed in olive oil and fresh parsley, become crispy on the outside and fluffy inside — perfect for soaking up pork juices. Don’t underestimate the red onions: marinated ...

Two additional tick species in the U.S. have been found capable of transmitting red meat allergy, or alpha-gal syndrome.

Eating a diet high in red and processed meats puts you at greater risk for non-alcoholic fatty liver disease. These foods are ...

Red meat includes pork, lamb, beef, and veal, as well as processed meats like salami and bacon. Red meat is bad for you because it increases your risk of diabetes, heart disease, and cancer.

Lightly sear the pork skin in a hot pan to get rid of any hair. Some people use tweezers, but this is much easier. Add pork, one spring onion/scallion, half the ginger and half the Shaoxing wine ...

The U.S. Meat Export Federation (USMEF) submitted comments supporting the overall intent of strengthening the U.S.