Red 40 (Allura Red AC), a widely used synthetic dye in the food and drink industry, along with Yellow 5 and Yellow 6, make up a significant portion of the dyes used in the U.S. These dyes ...

Red No. 40, for example, can be found in salami ... In January, the FDA announced its decision to revoke the authorization for one dye, Red No. 3, to be added to foods, after evidence showed ...

Marsh said additional studies show these types of dyes can cause increased hyperactivity, less clear thinking, and food ...

The FDA's Red Dye No. 3 ban is sparking a wider push to eliminate artificial food dyes in the U.S. food supply.

NUMBER THREE. YEAH. SO SO RED DYE NUMBER THREE ... THREE NOW THEY’VE SWITCHED A LOT OF THE COMPANIES ALREADY OVER TO RED DYE 40. AND SO A LOT OF TIMES YOU’RE NOTICING THAT YOU’RE NOT REALLY ...

Joseph Borzelleca published a study on red dye No. 3, a petroleum-based food coloring. The FDA cited his work to ban the additive in January. But Borzelleca says it’s safe.

Concerns about potential health effects from Red Dye 40, including links to hyperactivity and behavioral issues in children has led to the introduction of Senate Bill 69. Senator Eric Buckson of South ...

The Hawkins County Board of Education approved a resolution earlier this month supporting a Tennessee Senate bill that would ...

In January, the Food and Drug Administration banned Red Food Dye No. 3, which California had banned in October, and at least 10 other states have similar bills moving through their legislatures to ...

Buckson has introduced new legislation aimed at reducing potential health risks to students by prohibiting the sale or ...

CHARLOTTE, N.C. — At the beginning of the year, the FDA banned Red Dye No. 3 due to growing concerns about its potential link to cancer. This decision has ignited a larger movement to remove all ...