Xylitol may also be listed under other names, such as birch sugar or the European code E967. Xylitol is also often added to products meant to support oral health, such as mouthwashes, toothpastes ...

Xylitol and erythritol are popular alternatives to sugar. But which is the better option? Here’s what you need to know.

Xylitol is a sugar alcohol, used commonly as a low-calorie sweetener in gums, candies, and oral care products. A study links xylitol to risk of heart attack and stroke.

A common low-calorie sweetener called xylitol, found in gum, candy, toothpaste and more, may cause clots that can lead to heart attack and stroke, a new study found.

A sweetener called xylitol that is commonly used in sugar-free drinks, chewing gum and toothpaste has been linked to a higher risk of heart attacks and strokes. Often marketed as “low-carb ...

The researchers noted that while xylitol is not as commonly used in keto or sugar-free food products in the United States, it is prevalent in other countries. “We were trying to discover the ...

Case in point: xylitol, the sugar substitute that's used in a lot of low-calorie foods. Consumers with diabetes and those trying to lose weight choose artificial sweeteners to safeguard their health.

Hazen says xylitol should be considered similar to cholesterol when it comes to heart disease. Like cholesterol, it's made in the body, and people have varying levels of the chemical in their blood.

Large amounts of xylitol can put a dog's life in danger, but the compound is not an ingredient in McDonald's soft serve. Our fact-check sources: Dr. Jerry Klein , April 15, Email interview with ...