The team looked at 10 different quinoa breeding lines and tested them as a cookie flour made up of 25 to 100 percent quinoa. While many of the breeding lines held up at lower quinoa levels ...

PORTLAND, Ore. (KOIN) – This holiday season, swapping out some all-wheat flour for quinoa flour could be the trick to creating the cookie everyone craves. Washington State University researchers ...

But what is quinoa flour? Quinoa flour is a type of flour made from grinding quinoa seeds into a fine powder. Quinoa is a grain-like seed that’s not actually a grain (a pseudo grain), that grows ...

With so many types of flour on the market, knowing which is the healthiest option can be challenging. Learn how to choose the ...

Researchers found that two types of quinoa, bred specifically to grow in Washington state, had great functionality as a potential high-fiber and protein additive flour for commercial cookies.