Pule's steep price tag is due to two main factors: the donkeys that it is made from, and the time-consuming method of production. For one, the entire world's supply of pule cheese comes solely ...

Pule cheese, renowned as the world's most expensive cheese, is crafted from a blend of 60% donkey milk and 40% goat milk in Serbia's Zasavica Nature Reserve. Its rarity stems from the labor-intensive ...

Pule cheese is a good source of healthy fats, protein, minerals, and vitamins, such as vitamins A, B, C, and E. It also has anti-allergen properties, ...

The cheese is called pule, and it can cost as much as $600 a pound. The reason pule is so expensive is because donkey milk is hard to produce and very rare. For example, ...

While Pule may be the most expensive, the title for the world’s oldest cheese belongs to kefir cheese, which was recently ...

Pule cheese consists of 40% goat's milk, but the other 60% comes from a very unexpected source: donkeys. Read more: 6 Fast Food Chains That Use Real Whole Eggs And 7 That Don't.

A Cheese Like No Other. As per to a report by the Daily Mail, Pule Cheese, which is made from donkey milk, is produced at ...