Consuming a noninflammatory diet increased OS for patients with late-stage colon cancer, according to findings from a large, ...

Patients with colon cancer who consumed an anti-inflammatory diet during a phase 3 clinical trial showed longer overall ...

Proinflammatory Foods Tied to Higher Risk of Death in Colon Cancer Patients WEDNESDAY, June 4, 2025 (HealthDay News) — What you eat after a colon cancer diagnosis could do more than affect your ...

Patients with colon cancer who consumed an anti-inflammatory diet during a Phase III clinical trial showed longer overall ...

Eating white bread and drinking alcohol are linked to an increased risk for developing colorectal cancer. Whole grains have ...

Ernexa Therapeutics’ “Trojan Horse” stem cells can infiltrate ovarian tumors in mice, boosting T cell activity and leading to ...

Key Takeaways Proinflammatory foods may raise death risk in stage 3 colon cancer patientsPatients who ate the most had an 87% ...

They found that those who ate the most proinflammatory foods had an 87% higher risk of death compared to those who ate the least. These foods may cause an inflammatory response such swelling or ...

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