Smoky chipotle peppers, tender turkey meatballs, and a rich tomato broth come together in this hearty, flavorful soup that's ...

You can enjoy poblano peppers in salsas and tacos, or make stuffed poblanos by filling them with meat, beans, tomatoes, corn, and cheese and baking them in the oven. History and origin ...

1. Heat water to a boil in medium saucepan; add rice and turmeric. Heat to a boil; cover. Reduce heat to simmer; cook until rice is tender, about 15 minutes. 2. Meanwhile, heat olive oil over high ...

Directions . Preheat broiler. In a large skillet over medium heat, cook turkey, crumbling meat, until no longer pink, 5-7 ...

So, when I saw a package of turkey meatballs in the refrigerated meat case, I decided to give them […] Skip to content. All Sections. Subscribe Now. 38°F. Wednesday, October 16th 2024 ...

The poblano pepper's mild, earthy heat makes it one of the most versatile ingredients out there. ... Use the succulent shredded meat in tacos, salads, or nachos for a hearty bite.

1avocado, peeled, pitted, cubed. Formthe chorizo into small meatballs, using about 1 teaspoon of the sausage foreach. (A teaspoon-size spring-loaded scoop makes this super easy.) ...

2 ears of corn, husked. 1 large poblano chile. 1/4 cup extra-virgin olive oil, plus more for grilling. Salt. Freshly ground pepper. 1 3/4 pounds skirt steak, cut into 5-inch pieces ...

Adding meat to these peppers is a great way to turn them into a heartier meal. Ground beef, turkey, chicken, taco meat , or ...