There’s something magical about a cream puff. The delicate, golden shells. The rich, cloud-like filling. That satisfying bite as you sink through crisp pastry into creamy bliss. This recipe is ...

Step-by-Step Directions. Make the Dough. In a large mixing bowl, combine flour, sugar, yeast, and salt. Stir in warm milk, melted butter, and egg.

Lucky for you, puff pastry is a versatile dough that can be made into a variety of delicious treats. From doughnuts to pies, and everything in between, here’s what to make with puff pastry.