The crunchiest, most delicious fried chicken involves just a few simple steps -- brining and dredging in flour or dipping in a floury batter ... limes in the flour mix. To make sure the coating ...

The key to the crispiest fried chicken often lies in the batter ... out less greasy with rice flour. When substituting ...

3. In a bowl of raw minced chicken, add this cooked masala and salt to taste and mash properly. 4. Once properly mashed make medium sized balls and keep them aside. 5. Now in another ball make a semi ...

Fried chicken balls cooked in a spicy sauce batter, onions and served with steamed rice or hakka noodles. A traditional Chinese dish that can easily be made at home with simple ingredients. Mix ...