Swapping out traditional pizza dough for flax, oat bran, and wholewheat pitta bread with just 60 calories each, she lays the foundation for a healthier pizza alternative. She then spreads a tomato ...

Very carefully grate the cheese with the largest setting on the box grater. Lay two pitta bread out onto a baking tray. Spread the passata over them and sprinkle the cheese on top. Decorate the ...

Bread comes in a variety of shapes, sizes and flavors. From leavened sourdough and challah to unleavened pitta and matzo, there's a bread for every mood and moment. But what exactly does it mean ...

If you wish to make the pitta bread from scratch, flour and Greek yoghurt make a delicious base. Ingredients: Pitta bread, white or wholemeal, if making homemade, Greek yoghurt and plain flour ...

Chef director of Dalston’s Oren restaurant Oded Oren shares three elevated pitta filling recipes from his debut cookbook. Some may think of pitta bread as just a vehicle for dips, be it hummus ...

Preheat the oven to 180°C, (350°F), gas mark 4. Using a scissors or sharp knife cut the pitta in half so you have two pieces and spray with the oil then sprinkle over the garlic granules.

For a lighter snack, try Dina White Mini Pitta Bread at 27.3 calories per pitta, ideal for a quick bite. If you crave a crunchy toast, the Warburtons Danish Sliced Small White Bread offers a ...