A renowned traditional dish from Odisha, Chitau Pitha is particularly popular during Makar Sankranti. It is characterised by ...

(Come girls come, let’s eat podo pitha, Dressed in our best, come let’s play on the swings) urges a song sung during Odisha’s ancient harvest and fertility festival, Raja Parba (14-16 June ...

The traditional rice cake of Odisha is called Chitau Pitha. Shristi Sahoo says it is often prepared during Odia festivals, especially during Chitalagi Amavasya or Chitau Amavasya celebrations.

Here are five must-try breakfast options that define the Odia food. Pakhala bhata is a traditional fermented rice dish, ...

Poda Pitha is prepared from rice flour, is sweet in taste and dense in texture. Poda pitha is also offered to Lord Jagannatha.There are different types of Poda Pitha depending on the ingredients ...

Bhubaneswar (Odisha) [India], June 14 (ANI): A three-day ... traditional delicacies with some notable dishes being 'Podo Pitha', 'Manda Pitha' and 'Arisha Pitha'. As long as the festival goes ...

Lyfe Kitchen, the hotel's all-day diner doesn't just showcase global plates but also offers authentic flavours of Odisha. I kickstarted my first day in Bhubaneshwar at Lyfe Kitchen with a traditional ...