Aaron Choi of Girl & Dug Farm in San Marcos raises greenhouse-grown white and Chinese Pink celery, which he cuts when the stalks are 4 to 5 inches long — “just small enough to serve as a ...

Chinese pink celery's most distinguishing quality is its neon-pink stalk. Like all Chinese varieties, it has a stronger pepper flavor than regular celery. It's slightly sweet and commonly served ...

It’s that time of year again, when 70% of my Instagram feed is taken over by moodily-lit galettes laden with pink celery. And guess what? I LOVE IT. It means spring is here, there’s more day ...

Chinese celery can be found at Asian markets ... Add the beef and stir-fry, breaking up the meat, until fragrant and no longer pink, about 4 minutes. Add the doubanjiang and continue to stir ...

Feels like it was just yesterday that celery juice started to flood our Instagram feeds, but this trend has been in full force for more than three years now (what even is time?), and it seemingly ...

It looks like rose-pink celery, but Rheum rhabarbarum is a perennial plant related to sorrel and buckwheat, at its peak in late autumn and early winter. Traditionally considered a vegetable ...