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Stocking a Persian Pantry: Explore The 2,500+ Year-Old Cuisine With These Ingredients and RecipesThe history of Persian cuisine is more than 2,500 years old: The culinary practices are deeply rooted in the culture associated with not just modern day Iran but also the Persian empire from which ...
Parsi Herbs, Inc. Announces the Release of “The Persian Kitchen Physician” by Dr. Anahitta E. Jafari
A groundbreaking book revives the timeless wisdom of Traditional Persian Medicine, offering plant-powered Persian cuisine for holistic wellness.
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