Sometimes you want to go all out, and for me, that means filet mignon. It’s tender, buttery, and luxurious on its own—but ...

Yields: 4 servings Prep Time: 20 mins Process Time: 45 mins Total Time: 1 hour 5 mins Calories per Serving: 280 freshly ground black pepper, see intro pork fillet vegetable oil medium fennel bulb ...

Make a fillet steak that's already special even more ... Season them well with salt and pepper. Heat a large frying pan or griddle pan over a high heat until very hot. Spread the butter directly ...