Correa recommends deciding between a bag of apple, cherry, or pecan wood chips, as all three can improve the flavor of chicken. Read more: The Unexpected Meat You Need To Avoid Grilling At All ...

Wood chips can also be a more versatile option than ... which is one of the mistakes people make when smoking chicken. You ...

that’s been finished with toasted pecan wood chips. It was bottled at a high 120 proof in smaller 375-ml bottles. “[The Distillery Series] line gives us the opportunity to innovate and ...

The O’Guins advise going easy on the wood chips or chunks because too much smoke can overwhelm the flavors of the marinade. They prefer pecan wood chips because the nuttiness goes well with the ...

Correa recommends deciding between a bag of apple, cherry, or pecan wood chips, as all three can improve the flavor of chicken. Read more: The Unexpected Meat You Need To Avoid Grilling At All Costs ...