And while I have heard a lot about the unpasteurized vs. pasteurized debate, I know less about the ultra-pasteurization of milk. To get the inside scoop on the pasteurization process and the ...

Pasteurization, a process of heating milk to eliminate various pathogens that can cause diseases and foodborne illnesses, originated with Louis Pasteur and his devoted team of chemists in France ...

These days, there’s a lot of talk about milk pasteurization. As the controversial consumption of raw milk is increasingly garnering attention, I became curious about pasteurization in general.