Discover our quick and delicious recipe for seafood pasta (frozen seafood in this case), perfect for those days when you're short of time in the kitchen! In just 15 minutes, you can make this ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

Seafood pasta may seem like a dish that you can only enjoy at a restaurant, but it’s surprisingly easy to make at home.

Few culinary combinations are better than an Italian trilogy of pasta, pesto, and seafood. This classic combo is especially ...

This dish from Kay Chun jumps off from the halal carts that draw long lines in New York City. It’s a simple but boldly spiced ...

White wine, butter, lemon, and tarragon make up the sauce in this shrimp scampi that's served over quick-cooking orzo.

1. Boil water with salt in a pot. Add pasta and stir once. Bring the water back to a boil. Pay attention to the pasta while ...

The other key to lightening up the dish is to replace some of the pasta with seafood and vegetables. Precooked shrimp, chunky onion, baby spinach and halved grape tomatoes keep you full while ...