Although it is not quite known how the parotta became a signature dish in a state where rice is the staple, it probably originated during the time of Kerala’s sea trade with the Arabian nations.

Instead, three other Indian favourites, Parotta, Amritsari Kulcha, and Chole Bhature, stole the global spotlight. Revealed by TasteAtlas, a popular online food guide known for its global rankings ...

CHENNAI: Have you ever watched a parotta ‘master’ in action? If you were ever in Kerala — or some of our very own local jaunts and hadn’t witnessed the making of a parotta, you might have ...

Parotta is a traditional Southern Indian flatbread made with oil or ghee, water, refined wheat flour known as maida, and occasionally eggs. It is served with various vegetables or meat curries. Also ...

Among the two popular types of flatbreads that often get mixed up are parotta and paratha. At first, they might look similar, but they have distinct differences in ingredients, preparation ...

A Kerala journalist filed a complaint against a restaurant. He was upset for not getting gravy with his porotta and beef fry.

The order was issued on a petition filed by journalist Shibu S Vayalakath of Choondi against Persian Table Restaurant at ...

On viewing it, we recognised the delicacy as the South Indian parotta. It raised some hygiene concerns, but X users were divided (read full story here). Now, another clip has surfaced, which has ...

Parotta, very flaky pastry offered six ways, is a specialty of South India, as is the rice dish biryani (four variations). What to Drink Chai, lassi, Madras coffee, milk shake. The Takeaway ...

Around the corner from a coin laundry and across from Brooklyn Fire Station is a station of another sort, one all about the flaky, buttery flatbread parotta. The restaurant is heralded by sunny ...

Madurai: A restaurant in Madurai kicked up a social media debate by introducing an unusual dish -- watermelon parotta. The restaurant's promotional video -- showing the dish being prepared by ...

KOCHI: Have you ever watched a parotta ‘master’ in action? If you are in Kerala and haven’t yet witnessed the making of a parotta, you are missing out on one of the most creative ways of ...