There's a world of difference between good scallops and bad scallops. We take a look at how some chain restaurant options ...

Stir in Parmesan cheese. Let's talk about how to plate dreamy Scallop Fettuccine Alfredo. Arrange the pasta on a serving dish ...

Sear scallops until golden, about 3 minutes per side. Add cream, Italian seasoning, parmesan, spinach and sundried tomatoes to the pan and stir well. Once hot, add pasta and stir to combine.

In a mixing bowl, combine the butter and bread crumbs, using a spatula to mix, until a paste forms. Add the Gruyère and Parmesan, and combine. Stir in the thyme and salt and pepper.

Add the scallops, shrimp, and lobster and cook about ... Transfer the pasta to the sauce, finish with Parmesan, and toss to coat. Season with salt and pepper. Arrange the pasta on the plate ...