One Indian street food snack that is relished a lot. Crisp and freshly made paapris dipped in yogurt and topped with cubed potatoes, tangy masalas and a sweet tamarind chutney. Roll out the dough as ...

Similarly, papri chaat can have a twist with avocado and be served with Tamatar chat and raw mango salsa. Golgappe can also ...

Here, we'd recommend using it to amp up your next delhi papri chaat. Experimenting is one of the best parts of cooking, and it's likely that kala namak's unique profile will make you want to.

Take boiled chana chaat in a pan and add in red chilli powder, turmeric powder, salt and crushed green chillies. Once it is done, take it out in a bowl and top with finely chopped onions, sev, papri ...