One of the fun parts of cooking is experimenting and finding new takes on classic dishes to give the new life, and French ...

If you wish to introduce a bit of Italian flair and sharpness to your French onion soup, try an Organic Valley Thick Cut 3-Cheese Italian Blend from Amazon, which contains a mix of mozzarella ...

A spoon full of ricotta cheese, mozzarella, and Parmesan are added to the soup just before serving ... Add sausage and onion; cook, stirring occasionally to break meat into crumbles, until ...

A classic French onion soup served with cheese souffle as light as a feather. Switch off the gas and stir in the cheese. 6. Let the sauce cool and the beaten egg yolks gradually with a wooden spoon. 7 ...

If the saucepan is ovenproof (if not, transfer to an earthenware soup tureen), place the bread slices on top, sprinkle with Gruyère and then drizzle the remaining butter, melted, over the cheese.

Packed with the best exports - brandy, red wine, garlic, butter and cheese - James Martin's easy recipe for French onion soup redefines luxury. Peel and thinly slice the onions and garlic.

Place under the hot grill for 3-4 minutes, or until the cheese is melted and browned. Serve the hot soup in bowl with the Gruyère croutons floating on top. Sprinkle over the remaining gruyere and ...

Place ramekins on a baking sheet. In a preheated, 375-degree oven, bake the lava cakes for about 16 to 20 minutes, or until ...