Heat 3 tablespoons of butter on a large skillet and sauté the onion sliced into feathers in it. Add a pinch of salt and cook everything over low heat, often stirring for approximately 25 – 30 ...

A simple sauce that makes full use of the aroma and flavor of sauteed onions will be featured this week. All one has to do is cook the finely chopped onion with oil. Without being assertive ...

It's normally served with soy sauce chicken or poached chicken ... You can make this with just spring onions, or add in some grated ginger. The best implement for grating ginger is a Japanese ...

Nothing will ruin your eye makeup quite like chopping onions. Just a few weeks ago I started slicing several onions in my small Brooklyn kitchen, preparing to caramelize them for a simple pasta dish.

In Nadiya’s roasted onion curry, onions are the star of the show, roasted until sweet and baked in a simple curry sauce – all conveniently done in the oven. Preheat the oven to 190C/180C Fan ...