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Obbattu Recipe: Obbattu is a south indian style bread, which is made with a sweet filling. It is mainly prepared with maida, jaggery, cardmom and toovar dal. Next, roll each sphere of dough like a ...
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Savour the specialities of Ugadi at the best of Bengaluru’s restaurants and hotels, boasting traditional festive feastsSavour cherished festive delicacies such as Obbattu, Mysore Bonda, Nimbehannu Chitranna, Beans Papua, Kosambari and Shavige Payasa. Alongside these, the brunch will also offer an array of global ...
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