Our flourless oatmeal rolls are far from dull. With Skyr to keep them moist and carrots, they make for a wonderfully light ...

Make this oat-studded whole-wheat loaf for St. Patrick's Day — or any time you want a humble but hearty quick bread. A trip to Ballymaloe Cookery School in Ireland inspired Susie Tompkins Buell ...

bread, muesli, and granola. Whole-grain oats are called oat groats. They are most commonly rolled or crushed into flat flakes and lightly toasted to produce oatmeal. Quick, or instant, oatmeal is ...

We split our analysis into two categories: porridge, which is usually cooked or soaked overnight, and plain rolled oats, which can be cooked or eaten raw. Rolled vs quick vs steel-cut oats: What's the ...

Even though this quick bread is hearty and complex-tasting ... Irish brown bread also include molasses or another sweetener, oats, and/or stout beer to further enhance the flavor and brown ...