Mysore Pak is said to have originated in the kitchens of Mysore Palace only to become a household name for Kannadigas. Although, there is a theory that the delicious sweet was first made in Tamil ...

From the city of Mysore in Karnataka ... Turn out on to a greased dish and allow to cool. Pak, like the other fudges, can also be made into balls or flat cakes by rolling up the cooked mixture ...

Travelling to Mysore? Then take notes! This cultural capital of Karnataka has a perfect mix of history, nature, and food. Here are six things you shouldn't miss here. With Indo-Saracenic ...

Whether you're a history buff, an adventure enthusiast ... No trip to Mysuru is complete without tasting its iconic Mysore Pak. You can also relish traditional Karnataka dishes like dosas ...

Mysore is one of the Indian cities known for its history, culture and splendour ... a sweet dish called Mysore Pak, which can be found almost everywhere in this town; filter coffee that most ...

About Mysore Pak Recipe: Mysore Pak is a sweet dish from the state of Karnataka, prepared especially during diwali. Besan, ghee, sugar and water mixed together to form soft pieces. Dissolve sugar in ...