Mulligatawny soup is a comforting dish that marries Indian and British ingredients, creating a one-pot soup that's fragrant, creamy and mildly spicy. The post Mulligatawny Soup appeared first on ...

Mulligatawny (credit: DROR EINAV) Preparation. 1. Heat olive oil in a pot. Sauté the onion, garlic, chili, and ginger for 2-3 minutes, being careful not to burn them. 2.

Mulligatawny - Indian lentil soup Neta Loya teaches us how easy it is to prepare Mulligatawny soup—an aromatic and rich Indian soup made with red lentils, curry masala, and coconut cream.

The mulligatawny soup in the Madras Club remains my gold standard for this soup. I don't think I've tasted a better version of this soup anywhere else. Also called the 'Ace of Clubs', the Madras Club ...

In Tamil, mulligatawny translates to "pepper water", which is an apt description for this popular spicy soup of Anglo-Indian origins. In his recipe, Peter Kuruvita flavours the soup with a stock ...

Mulligatawny soup is a British dish with Indian roots.(Shutterstock) The dish adeptly balances sweet and savoury flavours. This decadent soup adds apples to savoury ingredients like pulses, ...

YORK, Pa. — As fall rolls in, many people may be looking for the soup recipe of the season. Olivia's thick and hearty Chicken Mulligatawny Soup is perfect for fending off the first cool drafts ...

A few weeks ago, one of the oldest clubs of Kolkata held its annual heritage dinner. This year’s theme was Anglo-Indian food. Ironically, however, the chief gue ...