But designer Thomas Schlesser, who’s created compelling eating environments uptown at Bar Boulud and ... certain dishes in advance, such as Momofuku Noodle Bar’s fried chicken.

That's why Chowhound asked Stephan Go, chef at Momofuku Noodle Bar Uptown in New York City, for expert tips on how to cook great corn ribs. This delicious dish first appeared on the menu at the ...

Get Access To Every Broadway Story Unlock access to every one of the hundreds of articles published daily on BroadwayWorld by logging in with one click. Pineapple Yuzu Soft Serve at Noodle Bar ...

The Best Rockefeller Center Restaurant Is Actually Two Golden HOF and NY Kimchi are a multistory ode to late-night Korean feasts.

“He’s been with us since day one at Momofuku CCDC and moved to New York to run the kitchen at Noodle Bar Uptown. In his new role, he’ll be working closely with former Ssäm Bar executive ...

(Breakfast is available in the balcony from 7 to 10:30 a.m.) Mr. Chang has also carried his peach logo and name uptown. While Momofuku means “lucky peach” in Japanese, he said, Má Pêche ...

Just one maker’s “Hot Sauce.” What a bland world it would be. If Momofuku has its way, the only “Chili Crunch” on store shelves will bear the name Momofuku. Momofuku, founded by chef ...