For the CBD mango mojito: 2 tablespoons mango purée; ½ ounce fresh-squeezed lime juice; ½ ounce agave nectar; ½ dropper (or your preferred dose) unflavored full-spectrum hemp CBD oil tincture; ...

Mango mojitos from a Top Chef Master Wherein I meet Marcus Samuelsson and pick up a recipe -- and a history lesson -- of rum. By Lucy Mercer. Published June 22, 2010 1:01AM (EDT) -- ...

Mango mojito. Makes four to six 14 oz. cocktails. 6 oz. white rum. 12 fresh lime wedges. 1.25 oz. fresh mint leaves (about 32 leaves) 1 oz. triple sec or Cointreau.

Note: Mango pulp can be found in the international section of many grocery stores, or in Indian grocery stores. Preheat oven to 325 degrees. Liberally grease a 10-inch round pan with vegetable ...