Chef Wolfgang Puck, she says, calls her “Miss Meringue.” “At Spago, we make all of our pasta from scratch with egg yolks, so I’m always looking for new ways to play with egg whites.” ...

Chef Wolfgang Puck, she says, calls her “Miss Meringue.” “At Spago, we make all of our pasta from scratch with egg yolks, so I’m always looking for new ways to play with egg whites.” ...

Cover the top of the pie completely with the meringue, spreading it to seal at the edges and using a spatula to create decorative peaks and swirls. Bake for 10 minutes, until the meringue is set ...

Chef Wolfgang Puck, she says, calls her “Miss Meringue.” “At Spago, we make all of our pasta from scratch with egg yolks, so I’m always looking for new ways to play with egg whites.” ...

Chef Wolfgang Puck calls her "Miss Meringue." "At Spago, we make all of our pasta from scratch with egg yolks, so I'm always looking for new ways to play with egg whites." "Kaiserschmarren" is ...