Shoyu and miso ramen are two of the more popular varieties out there, and while both can be similar, they also have their ...

A different touch Pic Courtesy/Donmai If you like an experiment, this vegetarian special miso ramen yasai comes with an oat ...

Takumen in Long Island City is the perfect spot during NYC’s “fake spring,” offering comforting ramen plus plenty of menu ...

San Francisco Giants fans will find new food selections at the concession stands when they head to Oracle Park for the home ...

With homemade shiitake dashi as the base, this hot pot is the perfect warming noodle soup for two. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of ...

This comforting noodle soup mimics the umami of tonkotsu with none of the meat. Cold, crunchy, spicy, nutty—this chicken noodle salad, featuring refreshing vegetables and springy noodles, is ...

This comforting, gluten-free broth is packed with fresh vegetables, while the miso paste brings great depth of flavour. Making your own bone broth adds extra goodness. This meal provides 458 kcal ...

This vegan miso ramen is an easy low-FODMAP meal. Ready in less than 30 minutes, it’s great for a quick dinner or lunch. The miso has an umami taste which complements the crunchy pak choi.

Photograph by David Guttenfelder, Nat Geo Image Collection Chefs use red pepper and Sichuan peppercorns for a numbing spice when preparing the famous spicy ramen served at Kikanbo Miso Ramen in Tokyo.