Bake the Turkey Pockets: Preheat your oven to 350°F (175°C). Cover the baking dish with foil and bake the turkey pockets for 25 to 30 minutes, or until heated through and the turkey is slightly ...

Often, ground turkey is a combination of light and dark meat, averaging about 7% fat. In this case, the label on the meat package would state 93/7, meaning 93% lean meat and 7% fat. When less dark ...