PHILADELPHIA — Fermented pearl millet flour was shown to replace up to 20% of whole wheat flour in sandwich-style whole grain bread without affecting consumer acceptance, according to a study ...

Could one humble grain help you control your diabetes? Millet, an ancient cereal grain, has gained popularity for its high nutritional content and its potential to prevent diseases. Millet has ...

A Louisville-based food distributor has been shut down after the FDA issued a public health alert. Pan-African Food ...

Cheung added that it was surprising that they could substitute up to 20% of fermented millet flour before affecting how much U.S. consumers like the bread samples.

Looking for the best millet flour substitute? Whether you're baking gluten-free bread, muffins, or pancakes, several ...