Roti is comfort. It’s warm, satisfying, and pairs beautifully with dal, sabzi, or a simple smear of ghee. If the goal is to ...

About Bajra-Methi Missi Roti Recipe: An Indian meal is never complete without the addition of an Indian bread along with a dish. This recipe of Bajra-Methi Missi Roti is specifically recommended for ...

Diabetes diet: Roti made with jowar flour and methi leaves is an excellent choice for winters. Both the foods are nutrient-rich and have anti-diabetes properties. Diabetes Diet: Bajra mixed with methi ...

Methi Aloo Sabji is a simple and delicious North ... Serve:â Turn off the heat and serve hot with roti, paratha, or rice.

but one can also do methi stuffed roti or parantha without ghee. It also has a low Gi effect making it delay the response of high sugars after consuming a meal. Ideally, a studded roti with methi ...

I was craving for a complete home cooked meal of roti, sabzi and dal. I gathered some strength last evening and decided to cook a good comfort meal. I had some methi sprouts in the refrigerator so ...

For making Aloo Methi, you need fresh methi leaves, a few potatoes, grated ginger, green chillies and mustard oil. You can enjoy this dish with paratha as well as roti. 6 / 9 ...

which is not only tastier but also healthier than your regular roti. Here is the full recipe to make thepla at home: 1. In a large bowl, mix wheat flour, besan, methi, turmeric, red chilli ...

aka aloo methi, is a traditional North Indian preparation and can be eaten alongside anything from a steak to grilled fish. Or enjoy it like an Indian, with dal and roti. You won’t find fresh ...