Nearly any martini can benefit from the addition of vermouth. But which vermouth brand will best suit your palate? Our ...

Karla is a lifestyle journalist with more than 20 years of experience in food, drink and travel coverage. She has worked at Vogue, The New York Observer, Women's Health, and Tatler Philippines ...

This drink is what happens when a Dirty Martini and a spritz walk into a bar. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021.

At Este in Austin, Texas, you can order a martini made with muscadet wine and kombu seaweed, and Dear Madison in Chicago serves a version with habanero mezcal and lime juice. One of the seven ...

It’s made from a base wine of Cortese grapes and hints of coriander and lemon peel botanicals, so it’s a great addition to a classic martini or Manhattan. With notes of fresh apple and melon ...

Michael Martini, who was born into a Napa Valley wine dynasty and followed in the winemaking footsteps of his father and grandfather, died Tuesday after a brief battle with lung cancer. He was 73.

CLEVELAND (WJW) — A long-awaited restaurant finally opened in the former Clifton Martini & Wine Bar, which closed back in 2021. La Ville Lumiere, described as a French brasserie spot ...