When the sun is shining and the days are long, nothing hits the spot quite like a vibrant, refreshing pasta salad. This Pesto ...

Homemade pesto is one of those things that only requires a few ingredients and steps, but everything on the way needs to be ...

Pasta with prepared pesto (or “green sauce” as my children call it) is in the weekly meal rotation at my house. But occasionally I want to level things up with homemade pesto, and that’s where Dan ...

Try this completely vegan red pepper pesto chickpea traybake that pairs well with kale and grains like couscous or quinoa.

To make this flavorful and crispy weeknight dinner, all you need are chicken thighs, pesto, olive oil, and an oven. These baked pesto chicken thighs are as simple as they come: Chicken ...

If your ramps are on the sharper side, you can add some honey to soften the edge. Pesto will keep up to 5 days in a sealed container in the refrigerator, or in the freezer up to 3 months.

Mary's Mediterranean-inspired salad is full of good things - creamy avocado, juicy tomatoes and tender chicken in a quick pesto dressing. It's perfect for making ahead, with a quick assembly ...