While there are many common types of sushi, temaki and maki refer specifically to the shapes and outer layer of the food.

vibrant fun of temaki or the bite-sized precision of maki, both styles offer something unique. Next time you're out for sushi, get both to enjoy the best of both worlds. For more food and drink ...

Maki Yazawa is a food writer at Well+Good, where she writes food-related content, creates recipes, and produces social media content about cooking. She holds a degree in Media, Culture ...

Place the yaki-nori on a bamboo-rolling mat and spread the rice evenly over it leaving 3/4 inch of sheet on the far side uncovered. 2. Keep the cucumber in the center. Now, lift the top of the bamboo ...

A Japanese dining favourite is set to launch its first site in the North East this summer, which will be its tenth overall UK opening.

Savor sushi in two delightful forms – nigiri, with fresh fish on a small bed of rice, and maki, where rice, fish, and veggies are rolled in seaweed. Each bite, a tasty mix of flavors and textures.