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Makhana Kheer is a quintessential dessert made during Navratri. Read on to learn 5 tips to make Makhana Kheer healthier. Read Time: 3 min Chaitra Navratri 2024 began on April 9, 2024. During this nine ...
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Ever Tried Out This Delish Makhana Kheer Recipe?If you’re searching for a wholesome breakfast that combines taste with health benefits, look no further than Makhana Kheer. This traditional Indian dessert is not only delightful but also packed ...
If you’ve ever craved a dessert that’s both delicious and good for you, makhana kheer might be your new favourite treat. Makhana, also known as foxnuts, are tiny but mighty when it comes to ...
If you want to make breakfast easy, nutritious, and tasty, then consume a bowl of Makhana Kheer. Makhana Kheer will give you full energy for breakfast. This will remove the weakness that remains ...
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Newspoint on MSN7 Delicious Ways to Eat Makhana This Summer — A Superfood for Every Day of the WeekAs the temperatures soar, our bodies crave foods that are cooling, light, and nutritious. Enter makhana, or fox nuts—an ...
Makhana or fox nuts are a rich source of protein and fibre. As makhana is a popular snack in India, there are many ways you can incorporate it into your diet ...
Top with slivers of pistachios for a delightful crunch. Makhana kheer is a light yet nutritious dessert that features roasted fox nuts simmered in creamy milk. Sweetened with sugar and flavored ...
Photograph: Kind courtesy: Smartwaqar442/Wikimedia Commons Makhane Ki Kheer Serves: 2 to 3 Ingredients 50 gm makhana or fox nuts or puffed lotus seeds 1 tsp ghee 50 gm sugar 500 ml milk Handful ...
Kheer is a typical Indian dish ... Once the milk turns aromatic, add makhana to this. Once everything is cooked properly add chopped dry fruits. This is perfect when there is a religious festival ...
Makhana are the seeds of the Euryale ferox plant. Makhana Kheer is another popular and healthful meal consumed during Navratri. It is a dish made with dry fruits, sugar, milk and puffed lotus seeds.
including ‘makhana aata’, ‘makhana pasta’, ‘makhana kheer’ and roasted and flavoured makhana have created a whole new gamut of health benefits, giving a tough fight to junk food culture.
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