This Richmond shop from Dessert Masters winner Gareth Whitton is the new flagship for Tarts Anon. Come for chocolate tarts, ...

These summer vegetable puff pastry tarts come with an herby cream cheese spread and savory, colorful veggies like asparagus ...

“They didn’t use to look like this. These are name-brand Pop-Tarts.” “Look at the icing on this. Are you [expletive] kidding me?” she continues. She breaks one open to check if the ...

Tender shortbread crust, sweet berry filling and crunchy nut topping appeal to almost everybody and fit in almost anywhere.

Looks like Pop-Tarts are sticking to what made them famous by keeping the continuity of the actual Pop-Tarts, but adding some ice cream inside. The party doesn't end there, ...

The Kansas State Wildcats defeated the NC State Wolfpack 28-19 to win the 2023 Pop-Tarts Bowl -- the annual ... at advertising industry awards shows like Cannes Lions and the Clios.

Baked in a French fluted tart pan (the one with a removable base), this rich, chocolate-studded shortbread rises in the pan after baking so it looks just like a tart. It appeared in ...

One could argue that this team will actually be playing on a frosted Pop-Tart with the addition of the sprinkles. Not only will the field look like a delicious treat, but the actual treats at the ...

The simple Pop-Tart has come a long way since its inception in the 1960s. Although they don’t look different, the way they’re eaten has undergone some whimsical experimentation.

But while Pop-Tarts and their packaging might look like something an astronaut would eat in space, the content inside is more closely linked to food innovations from World War II.