While frozen dumplings come in a many styles and are typically filled with pork or chicken, for this feature we stuck with vegetarian gyoza and potstickers, the kind of dumplings that are often ...

Anita Lo folds a filling of citrusy shrimp into store-bought gyoza wrappers for these simple, flavorful steamed dumplings. These shrimp dumplings come from chef and cookbook author Anita Lo ...

If you enjoy cooking, you may have tried making Japanese gyoza dumplings. If you don't have any Japanese restaurants nearby, you may be able to have some frozen ones shipped but making them is the ...