When you want a salty, umami kick in your meals, soy sauce is an obvious choice. But liquid aminos — made from soybeans or coconut sap — could be a healthier alternative for some. Liquid ...

Liquid aminos can be used as a 1:1 substitute for soy sauce, says Kamakura—but there are times in which you’ll probably want to opt for one over the other (dietary tolerances, permitting ...

Liquid aminos may be a staple in health food stores today, but their rise to fame has a curious backstory. Paul Bragg, ...

But if that makes your dish too sweet, feel free to add some more salt. Coconut aminos vs. liquid aminos Liquid aminos is made of 16 amino acids that come from soybeans. It's a gluten-free product ...

Our team of trained taste testers spent hours trying six products that are commonly used as salt substitutes: “light” salt, liquid aminos, MSG, nutritional yeast, potassium chloride ...

With brown sugar, vinegar, and liquid aminos, these sweet potatoes are the best balance of savory and sweet. You know they are perfectly cooked when they are tender but not falling apart.