You can choose between bone-in, semi-boneless or boneless leg ... For the best medium rare leg of lamb recipe, you want to ...

One of my favorite meals ever is a Greek-style roasted leg of lamb recipe with lemon. It’s a combination of robust Greek ...

Leftover meat from roast lamb is traditionally used in shepherd's pie and the bone can be put to use in a broth. Butterflying a leg of lamb (removing the bone and opening out the meat) is a great ...

For this dish, have the butcher butterfly the leg of lamb ... it's cooked flat, the lamb cooks more quickly in the oven or under the grill than it would if the meat were bone-in.

Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor. Ground lamb will also satisfy your lamb cravings without the typical hefty price tag. (A leg or rack ...

This Sichuan peppercorn spice rub offers an unusual but delicious variation to the usual leg of lamb. The meat goes very well with spring onion pancakes or naan, but, if you don't feel like making ...

Two racks make enough for each person to have two lamb chops for this recipe. Cut between each bone individually for single chops, or cut into double-rib portions. This recipe calls for fairly ...

His favorite type of meat to cook? Any large cut, like a big beef roast or bone-in leg of lamb. "Large cuts are a relatively labor-free way to feed groups," he says. "There is nothing nicer than ...

This fall-off-the-bone braised lamb is the answer — it cooks low and ... the authentic flavours of the Middle East, but make recipes that are approachable and easy for the busy modern home.