Spit-roasted pig, or lechón ... or visiting one of the local lechón restaurants like CnT Lechon and House of Lechon. When I asked Zanoria about the couple's ambition for their business, she ...

When I asked about what foods to eat in the Philippines, most of my local friends said LECHON(Roast Suckling Pig), not just any Lechon, but Lechon from the city of Cebu. In fact, they love it so ...

Prepare to pig out – sorry – on the Philippines' national dish, lechon. This cherished feast comes in multiple guises, though its essentials remain the same: it's a whole pig, roasted over ...

Lanna Apisukh for The New York Times Supported by By Pete Wells La Piraña Lechonera, which provides the nearest thing New York City has to the experience of eating roast pork at a lechonera in ...

These mouthwatering “lechon” (roasted pig) dishes are displayed along Baywalk Boulevard here as the city opens its third Lechon Festival on Sunday, as part of the weeklong festivities to ...

Delicious is, after all, relative. But it is a fact that Cebu lechon is perhaps one of the best slow-roasted pigs in the world. I had the privilege of meeting, and spending the day with ...

(clockwise from top) Visitors to Terra Madre Salone del Gusto in Turin crowd the Philippine pavilion to get a taste of Lechon (roast pig on a spit) and other traditional Filipino dishes.

Philippines – In a province famous for its delicious lechon (roasted pig) and political pork, a town government has found itself in a sizzling situation. The Commission on Audit (COA ...