For a Master Class in Salt, Try Making Kimchi
There are many recipes for the fermented Korean staple—typically made with cabbage, chili powder, and aromatics—but all of ...
Hosted on MSN3mon
The Important Differences Between Kimchi And Sauerkraut
One of the most unique is perilla leaf kimchi, which uses a versatile herb from the mint family that is popular in Korea and has notes of anise. Kimchi even includes some styles that are meals by ...
Hosted on MSN5mon
Nation’s Kimchi Masters Gather at 31st Gwangju Kimchi Festival
The chefs prepared innovative kimchi-based dishes, such as mustard leaf kimchi soy sauce risotto, large shrimp kimchi meat stew, cockscomb white kimchi soup, and mustard water kimchi octopus pasta ...