About Laksa Chicken Tikka: Marinated in the beautiful flavours of laksa paste and yogurt, chicken pieces are grilled over charcoal fire. For the Laksa Paste, mix ingredients and blend until smooth. 2.

Heat a griddle pan to very hot, brush with a little groundnut oil and then cook the squid for 30 to 45 seconds on each side until golden. Place on a plate and leave to cool. Add the monkfish to ...

Birch Tree Fortified has been a favorite among Filipinos and their families across generations because it’s both delicious and nutritious - it’s definitely everybody’s milk! Much like how Coco Martin ...