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Julia Child's Favorite Dessert Is A Forgotten French Treasure
Oeufs à la neige, otherwise known as snow eggs, consists of a meringue baked with crushed candied almonds and surrounded by a rich crème anglaise. The only ingredients are eggs -- specifically ...
Claude Monet’s La Mare, effet de neige, a painting that was at the center of a Nazi-era restitution settlement, will now be auctioned at Christie’s New York in May. The presale estimate is ...
Oeufs a la neige is French for "eggs in snow". In summer, try serving it with cherries, peaches, plums, nectarines or mangoes.
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