KOTA BHARU - Ramadan and sweet treats go hand in hand, and this year, kuih sekaya labu sebutir is stealing the spotlight in Kelantan. This traditional delicacy, with its creamy texture and rich ...

"Kuih sekaya labu was once only well-known in Rantau Panjang, but as demand grew, I started selling it here," she told Bernama. There are two variations - sekaya labu sebutir and sekaya labu talam, ...

IPOH - An assortment of kuih talam by 71-year-old Rahmah Hashim, fondly known as Cik Mah, has been selling out in under an hour daily, since the Ramadan bazaar in Klebang Restu opened. Using a ...