Recent events involving Uniqlo and two Singapore creators have raised questions around shared culture and originality. Read ...

I love ang ku kueh. To me, these traditional glutinous Nyonya cakes are like the Singaporean version of Japanese mochi, with their addictive chewy, QQ textures and packed fillings. Here are 11 places ...

What if I told you that it’s possible to do both at the same time? On 12 Mar, The Ang Ku Kueh Hut introduced a fusion of local and European sweets— the Kuehffle. Combining their signature Ang Ku Kueh ...

Bánh Quy Dừa is the Vietnamese version of Kueh Ang Ku, which is pretty popular in Malaysia, Singapore etc. Its is designed as turtle shell shape and therefore is a symbol of longevity and good ...

Kuih angku literally means “red tortoise cakes” but modern interpretations come in all colours and may contain other fillings besides sweet mung bean paste. Sultan of Brunei hospitalised in KL ...

Ang ku kueh fans would have heard of Poh Cheu, the third generation-run ang ku kueh specialist at Bukit Merah Lane that has been around since 1985 and was awarded a Michelin Plate by the Michelin ...

In this instalment, Mr Kelvin Toh Aik Long, 40, who opened a new branch of his parents’ traditional ang ku kueh stall during the pandemic, struggled to win over younger customers who did not ...

Like an ang ku kueh left out in the open for too long, it seems the ties in this family have gone a little stale. The second-generation owner of Ji Xiang Confectionery has clarified that there's ...

Along with the drink, for the first time, the brand is also dropping exclusive Singapore-first merchandise through its collaborated with the Ang Ku Kueh Girl. Ang Ku Kueh Girl is an illustration ...